All our fish is fresh from the local boats
Wherever possible we use local produce and support local business
We bake our own Gluten Free bread
Gluten Free options for most menu items on request
Lunch Menu
Fresh Catch of the Day - See our specials board for details - $25
Open Steak Sandwhich - Lettuce, tomato, cucumber, onion jam w/ handcut chips - $18.5
Cajun Squid Salad - Roasted sweet potato, fetta, rocket & lemon mustard dressing - $21
Sundeck Prawn Caesar - Aussie garlic prawns, cos lettuce, crisp bacon croutons & white anchovy - $21
Indian Spiced Lentil & Pumpkin Dahl - In crisp pita with housemade chutney, yoghurt and salad - $17.5
Confit of Duck Salad - Oven roasted duck leg, roast autumn vegetables with a sprinkle of goats cheese and orange dressing - $19.5
Pumpkin Fetta Toasted Turkish - Roasted pumpkin, Danish fetta, spinach and marinated artichoke w/ sundried tomato pesto & hand cut chips - $13.5
Chicken Toasted Turkish - Roasted chicken breast, pesto, camembert, roasted capsicum w/ handcut chips - $13.5
Hickory Smoked Ham Toasted Turkish - Smoked ham, vintage cheddar, tomato, aioli, spinach & relish w/ hand cut chips - $13.5
Seasonal Tartlet Special - Served with fresh salad - $13.5
Lunch Special
Enjoy our pasta or risotto of the day and receive a complimentary glass of red or white wine from our menu for only $22.
Sides
Garden salad - $6
Handcut chips w/ aioli - $6
Garlic bread - $5.5
Kids Meals
Local fish and chips - $14
Chicken nuggets and chips - $11
Calamari and chips - $11
Ham & Cheese toasty and chips - $11
Sample Menu
*All menu items are samples only. Meals and prices will vary due to seasonal availability of produce and therefore are subject to change without notice.
Beverages
White
Lily Semillon Sauvignon Blanc (Mudgee) - $5.5/$19
Benchmark Chardonnay (Barossa) - $7/$23
Angel Cove Sauvignon Blanc (NZ) - $7/$23
Garfish Moscato (McLaren Vale) Low alcohol 5.5% - $6.5/$22
Stonefish Verhelho (Hunter Valley) - $23
The Pawn Pinot Grigio (South Aus) - $28
Nick O'Leary Riesling (ACT) - $29
Rusty Fig Savarino (Bermagui) - $36
Sparkling
Freixinet Cava (Spain) - $9
Stonefish Brut Cuvee (Hunter Valley) - $23
Rose
Watershed Rose (Margaret River) - $23
Red
Lily Cabernet Merlot (Mudgee) - $5.5/$19
Benchmark Shiraz (Barossa) - $7/$23
Stonefish Merlot (McLaren Vale) - $23
Bunnamagoo Cabernet Sauvignon (Mudgee) -$26
Bourke Street Pinot Noir (ACT) - $28
Rusty Fig Tempronillo (Bermagui) - $36
Fortified
Pedro Ximinez (Spain) - $8
Beer
Crown Larger - $6
Heineken - $6
Cascade Premium Light - $5
Little Creatures Pale Ale - $7
Cider
Pipsqueak Cider - $7
Spirits (premixed)
Johnny Walker and Cola - $7
Coffee
Cappucccino, Flat White, Café Latte - $3.7
Espresso, Macchiato, Piccolo Latte - $3.7
Long Black - $3.7
Hot Chocolate - $3.7
Mocha - $4
Long Macchiato - $4
Chai Latte - $4
Upgrade to a large size - extra 50c
Soy milk - extra 50c
Extra shot - extra 50c
Babycino - $1.50
Byron Bay Organic Tea - $3.8
English Breakfast, Earl Grey, Chamomile, Peppermint, Sencha Green
Digest - peppermint chamomile lemonbalm & fennel
Detox - dandelion root chicory calendula nettle fennel licorice ginger & cinnamon
Immunity - echinacea elder flower elderberry lemon myrtle eucalyptus rosehip licorice & ginger
Calming - chamomile passionflower lime blossom vanilla bean & cinnamon
Energy - green tea gotu cola Siberian ginseng blackcurrants strawberries blackberries hibiscus rosehip bilberries & elderberries

